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Congratulations! Qiu Bixiang, Chairman of Yida Food, has been elected as the new President of the Algae Branch of the Fujian Aquatic Products Processing and Circulation Association.

On August 23, the 4th First Member Representative Conference of the Algae Branch of the Fujian Aquatic Products Processing and Circulation Association was successfully held in Fuzhou. The conference gathered more than 70 people including experts in the algae industry, association leaders, party branch secretaries of the association, representatives of the supervisory board, branch members, and enterprise representatives to jointly discuss the grand plan for industry development.

2025

08-26

Quality Organic Kelp Strips

Quality Organic Kelp Strips are a nutritious and flavorful choice for anyone seeking a natural source of minerals, fiber, and plant-based nutrition. Harvested from clean waters and processed with care, these Quality Organic Kelp Strips retain their fresh ocean taste and satisfying texture.

2025

08-26

Yida Foods showcased at the 2025 Thailand Asian International Food Exhibition

The 2025 Thailand International Food Expo (THAIFEX), the largest and most comprehensive food exhibition in Southeast Asia, opened grandly at the IMPACT Exhibition Center in Bangkok on May 27. Yida Foods showcased its star product, "DongluodaoKelp seedlings", at booth FF59 in Hall 9, attracting the attention of global merchants with its full-industry-chain quality strength from "sea to table".

2025

05-29

Fujian Yida Food appeared at the 27th China International Fisheries Expo

From October 30 to November 2, 2024, the 27th China International Fisheries Expo and China International Aquaculture Exhibition opened at the Qingdao Hongdao International Convention and Exhibition Center. The exhibits included aquatic raw materials, processed products, and aquatic foods, from 14 different countries.

2025

07-03

CCTV's "Making a Fortune" program, Yida's "Ecological China Coastal Trip - Golden Phoenix Takes Flight from the Bay"

Fujian Yida Food Co., Ltd., established in 2003, is a Provincial agricultural industrialization leading enterprise and a National High-tech Enterprise integrating aquatic product seedling breeding, aquaculture, R&D, processing, and operation. The company covers an area of 35 mu (approximately 2.33 hectares) and owns more than 3,000 mu (approximately 200 hectares) of sea areas for aquaculture bases, which has been identified as a "Harmless Agricultural Product Production Area". The company introduces advanced production equipment and technology, and conducts industry-research-education cooperation with Fuzhou University and Dalian University of Technology, establishing expert workstations and academician workstations. The marine food deep processing team led by Academician Zhu Beiwei has been rated as an innovative team of the "Hundred Talents Program". The company has obtained more than 50 patents, passed the HACCP food safety system certification and US registration certification, and its products are exported to more than ten countries and regions including Europe and America. The company currently produces a series of deep-processed products such as ready-to-eat kelp knots, Kelp seedlings, kelp slices, and wakame, leading a new trend of low-fat and healthy snacks. It has established partnerships with companies such as Baicao Wei, Meituan, and Xibei.

2024

10-27

The new national standard for ready-to-eat kelp products (GB/T 45170-2024) officially came into effect today.

The new national standard "General Rules for the Quality of Ready-to-Eat Kelp Products" (GB/T 45170-2024) will be officially implemented on July 1, 2025. This standard was proposed and managed by the National Food Industry Standardization Technical Committee (SAC/TC 64). Fujian Yida Food Co., Ltd., as one of the main drafting units, participated in the drafting of this standard.

2025

07-01

The China Cuisine Association, together with representatives from over 30 restaurant chains, visited Yida Food for an inspection and exchange.

On June 15, the China Cuisine Association, along with representatives from more than 30 restaurant chains, visited Yida Food Co., Ltd. for an exchange visit. Liu Xianhan and Qiu Weijie, general managers of Yida Food, and their team warmly received the guests. Both sides engaged in in-depth discussions on topics such as the development of the kelp industry and supply chain cooperation.

2025

06-17

Yida Foods shines at the 2025 Fuzhou Fisheries Expo, joining together for a grand ocean feast

From June 13th to 15th, 2025, the 17th China (Fuzhou) International Fisheries Expo was successfully held at the Fuzhou Strait International Convention and Exhibition Center. Yida Foods made a strong appearance with its creative exhibition booth design and rich interactive activities, attracting the attention of numerous visitors.

2025

06-16

Wang Zhiwu, Party secretary and vice chairman of the Fuzhou Association for Science and Technology, and his delegation visited Yida Food for a research trip.

On May 15, Wang Zhiwu, Party secretary and vice chairman of the Fuzhou Association for Science and Technology, led a team to conduct field research in Lianjiang County. Zheng Dongping, member of the Standing Committee of the Lianjiang County Committee and Minister of Propaganda; Zhan Likun, chairman of the Lianjiang County Association for Science and Technology; Wu Jiren, Party secretary of Aojiang Town; and Lin Yinghui, deputy director of the Lianjiang County Bureau of Ocean and Fisheries, accompanied the research.

2025

05-17

Exploring the source factory of Kelp seedlings! The traceability investigation tour of Kelp seedlings by Liangzhilong & Yida Food concludes successfully

On May 14th and 16th, Yida Food Company warmly welcomed a delegation of partners from Liangzhilong for an immersive kelp seedlings traceability journey. From in-depth exchanges on brand philosophy to transparent displays of the production line, and finally to on-site tasting of product flavors, the event comprehensively showcased Yida Food's commitment to quality and innovative strength in the field of kelp seedlings.

2025

05-17

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Yida Food

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