Fujian

Yida Food

Co., LTD

Yida Food
Yida Food

Fujian Yida Food Co., Ltd. (Formerly Fuzhou Yida Food Co., Ltd.)Founded in 2003, Fujian Yida Food Co., Ltd. is an above‑scale enterprise integrating marine‑product aquaculture, intensive deep‑processing, sales and trading. Guided by the corporate philosophy “Devoted to the Ocean · Nurture Talents, Pursue Shared Prosperity”, the company is dedicated to high‑value development of marine products such as kelp and jellyfish.

Core Business & Resources

Located in Lianjiang, the company operates a modern production plant spanning 40 mu together with a 10 000‑ton‑capacity cold‑storage facility, alongside marine aquaculture bases covering more than 10 000 mu of sea area. Under the “Company + Base + Farmers” model, we have built raw‑material production and primary‑processing bases across multiple villages and towns, generating local jobs and advancing rural revitalization.

Brands & Quality Assurance

Our brand roster includes Dongluodao, Jizhou Island, Haizhaiji, Min Gui (Fuzhou Well‑known Trademark) and Lian Deli (Fujian Famous Trademark). The kelp products under the Dongluodao brand have been awarded the titles of Fujian Famous‑Brand Agricultural Product and Fuzhou Time‑honored Brand. The company holds authoritative qualifications including HACCP, Organic Food Certification, Green Food Certification and U.S. FDA registration for export to the United States.

Innovation‑Driven Development

We focus on intensive deep‑processing of kelp and make substantial investment in product research and development. Close industry‑university‑research partnerships have been established with Academician Zhu Beiwei’s research team at Dalian Polytechnic University (Innovation Team under Fujian Provincial “Hundred‑Talent Program”), Fujian Agriculture and Forestry University (co‑developer of Fujian’s first Kelp Science and Technology Yard), Fuzhou University, Jimei University, the Institute of Oceanology of the Chinese Academy of Sciences, and Fujian Academy of Agricultural Sciences. We have set up an Academician Workstation, an Expert Workstation and a Technology Commissioner Service Station.

Honors & Achievements

Yida Food is a National High‑Tech Enterprise, Provincial Key Leading Enterprise, Provincial “Specialized, Refined, Distinctive & Innovative” SME, Provincial Leading Science‑and‑Technology Little‑Giant Enterprise, one of Fujian’s Top‑100 Innovative Private Enterprises, Fujian Provincial Kelp Industrialization Base, and Fujian Provincial Intellectual Property‑Competitive Enterprise. We own 18 invention patents and 77 utility‑model patents, and have received numerous awards including the First‑Class Prize of Fujian Provincial Science and Technology Progress Award (2022). In 2022, we completed China’s first marine carbon‑sink transaction of 15 000 tons. In 2023, we obtained China’s very first blue‑carbon ticket, contributing to global carbon‑neutrality goals. As one of the principal drafting organizations, Yida Food participated in compiling the new national standard General Principles for Quality of Ready‑to‑Eat Kelp Products, which came into force on July 1, 2025.

Corporate Positioning & Vision

Positioned as a marine‑food supplier specialized in the full kelp industrial chain, Yida Food leverages the resource advantages of Lianjiang to further expand and strengthen kelp intensive deep‑processing and build a distinctive brand identity. Our vision is to become a benchmark marine‑food enterprise with global influence.

Corporate Culture


Enterprise Positioning

A deep-processing supplier of marine food products focusing on the entire kelp industry chain.

Reassurance

Responsibility to society, making safe products with a reassuring attitude for the public.

Company Slogan

Heart towards the sea, establishing people and achieving success.

Innovative Heart

The source of the enterprise's continuous vitality, continuous patent breakthroughs and innovations.

Company Mission

A practitioner of sustainable development of the ocean ecosystem.

Craftsman Spirit

The craftsman spirit for products, maintaining focus on researching and developing good products.

Company Vision

To become a benchmark marine enterprise with global influence.

Perseverance

Deeply cultivating the marine food field, winning the future with persistent focus.

Company Spirit

Seaweed Spirit [Unwavering, Persistent Adherence].

Love

Care for employees, love for society, and protection of the ocean.

Company Values

Yida Enterprise "Five-Heart Value System" [Reassurance, Craftsman Spirit, Innovative Heart, Love, Perseverance].

Development History

2003

Established Fuzhou Yida Food Co., Ltd.; passed the HACCP system certification and obtained the export filing certificate.

2010

Invested 100 million yuan in building standardized and modern workshops in Aojiang Industrial Park, Lianjiang County, and established Fujian Yida Food Co., Ltd.

2017

Awarded the title of "Provincial Key Leading Enterprise in Agricultural Industrialization of Fujian Province"; selected into the 5th batch of Fujian Province "Hundred Talents Program" (Innovation Team); awarded the title of "Specialized, Sophisticated, Unique and New Small and Medium-sized Enterprise of Fujian Province".

2018

Awarded the title of "National High-Tech Enterprise"; awarded the title of "Fujian Provincial Academician Workstation".

2022

The kelp breeding base on Dongluo Island concluded the nation's first marine fishery carbon sink transaction;Ranked 79th among the Top 100 Innovative Private Enterprises in Fujian Province.

2024

Newly expanded the Phase II workshop by 15,000 square meters;Awarded the title of "Fujian Province Innovation China Doctor Innovation Station";Designated as a drafting unit of the national standard General Principles for Quality of Ready-to-Eat Kelp Products.

2025

A drafting unit of the group standard Salted Kelp Seedlings;Chair enterprise of the Algae Branch of Fujian Aquatic Products Processing and Circulation Association;Awarded the title of "Fuzhou Model Worker Collective".